Sweet Potato Wedges

• 13-15 min
• 400°F
• easy

Ingredients

• 2 large sweet potatoes
• 1/2 lemon, juiced
• Lemon and garlic seasoning
• Ground coriander
• Pinch of salt
• Olive oil spray
• Optional: Greek yogurt with ranch seasoning for dipping

Instructions

• 1

  Prep: Cut sweet potatoes into wedges. Spray with olive oil and season with lemon-garlic seasoning, coriander, and salt.

• 2

  Air Fry: Cook at 400°F / 204°C for 13-15 minutes, flipping halfway through.

• 3

  Finish: Drizzle with fresh lemon juice before serving.

• 4

  Serve: Optionally serve with Greek yogurt ranch dip.